Sides:
Mashed Herb Potato GF
Sautéed Garlic & Spinach GF
Small Mixed Greens Salad
French Fries
NEWOrzo Salad
orzo pasta tossed with tomato, cucumber, olives & feta in our special Greek sauce

Specialty Sides:
Add 3.50
Hearty Sweet Potato Fries GF veg.
Onion Rings house made and beer battered
Baked Sweet Potato w/ brown sugar honey butter

Pub House Sweets:
Rice Pudding GF 4.95
Strawberry Shortcake 5.50
Homemade Peanut Butter Pie 5.95
Homemade NY Style Cheesecake 5.95
         
accompanied by topping du jour
Pumpkin Cheesecake 6.95

Local Favorites:

Chicken Quesadilla 11.50
marinated chicken, monterey jack cheese, sautéed peppers and onions

GF upon request

Buffalo Chicken Quesadilla 11.50
marinated chicken, Buffalo wing sauce (choice hot, med, mild), monterey jack cheese, chopped celery

GF upon request

NEW Reuben Quesadilla 11.50
corned beef, sauerkraut, melted swiss & thousand island dressing 


Chicken Spiedie Sandwich 8.75

two slices of Italian bread, topped with Binghamton’s original marinated grilled chicken spiedie medallions

Side of Sour Cream 0.75    
Side of Feta Cheese 2.00
Side of Tzatziki Sauce 1.00

Specials:

Monday: Half Price all Burgers, including Chef’s Monday Specialty Burger (all day) dine-in only

Tuesday:
NEW Tipperary Platter 13.95
                corned beef, cabbage & carrots with shepherd’s pie

               
Shepherd’s Pie 10.95
                a layer of choice ground beef sautéed in a rosemary, sage & thyme trio mixed with finely chopped carrots & celery frosted with a layer                   of garlic mashed potato (full order)

Wednesday: Traditional Chicken n’ Biscuits 8.95

Thursday: Yankee Pot Roast 12.95(after 4pm)

Friday: Creamy Mac n’ Cheese 8.95 veg.
           Fresh Fish Fry Dinner 12.95

Saturday: Chef’s Special
(after 4pm)

Kid’s Menu: 5.95
10 & under - comes with French fries or house made chips

Cheeseburger
Grilled Cheese
Chicken Tenders

Happy Hour Monday - Friday, from 4-6pm
1/2 priced appetizers at the bar
$1.00 off house wines

Burgers
all burgers are chargrilled & served on a brioche bun

An American Burger 9.75
100% Angus Beef, sharp cheddar, lettuce, tomato, onion

add sautéed peppers and onions .50, add mushrooms .50

BEARCAT Burger 9.95
100% Angus Beef, bacon, smoked mozzarella, sriracha, onion ring, pickles and spinach pesto

Greek Burger 9.95

100% Angus Beef, tomato, onion, crumbled feta and tzatziki sauce

Baja Burger 9.95
100% Angus Beef, lime avacado mayo, salsa, jalapenos, queso, blue corn tortilla strips 

Spinach - Falafel Burger 9.75
house made chick pea and spinach patty served piping hot and topped with roasted pepper, arugula, onion jam, lemon aioli on toasted brioche veg.

Black n’ Bleu Burger 9.95
Cajun seasoned hand pressed burger topped off with crumbly bleu cheese & crisp bacon

Pub House Salads:
Dressings: Cucumber Ranch, Bleu Cheese, White Balsamic Italian, and Strawberry Vinaigrette
Add chicken 3.50, shrimp, steak, ahi tuna (sesame or blackened) or salmon for 7.00
Try any of our salads as a red pepper or rye wrap or gluten free wrap for $1.00


Market Fresh Salad 7.75
mixed greens, tomato, cucumber, onion, croutons

Caesar Salad 9.95
chopped romaine lettuce tossed in italian-parm dressing, with house made croutons and parmesan cheese

Crispy Chicken Salad 10.95
market fresh salad topped with chopped crispy chicken tenders

Chop Chop Salad 10.95
mixed greens, crumbly bleu cheese, tomato, bacon, apple, dried cranberry, candied pecans GF

Mediterranean Salad 9.95
mixed greens, tomato, cucumber, olives, pepperoncini, roasted red peppers, chick peas and feta cheese GF veg.

Small Mixed Greens Salad 5.95
tomato, cucumber, onion, croutons veg. 

Pub House Soup:
Two Chef-made offerings daily
     Cup 3.95 or Bowl 4.95
French Onion au gratin Crock veg. 5.95

2 Hand Sands:
All sandwiches come with house made seasoned potato chips and pickle.  Request any sandwich as a red pepper or rye wrap or gluten free wrap for 1.00.  Add bacon to any sandwich for 1.00, fries for 1.50, sweet potato fries for 2.00, add cheese for .50

Crab Cake BLT 13.95

hand pressed jumbo lump crab cakes atop crispy bacon strips, 
lettuce, and fresh tomato served on a brioche bun with a side of lemon aioli


Crispy Shrimp Po’ Boy 12.95
five corn crusted shrimp, creole remoulade, lettuce, tomato on French Stick

Try it in a roasted red pepper wrap!

Fresh Cod Sand 9.95
crispy fried filet of cod served with coleslaw or house made tartar


Grilled Salmon Filet 11.50                                             
grilled Atlantic Salmon with arugula, tomato, red onion and lemon & dill aioli on a brioche bun

Chicken Spiedie Cheesesteak 9.75
grilled chicken, onion straws, house-made cheese sauce, French stick, garlic mayo

Down-South Chicken 9.75
crunchy fried chicken breast, lettuce, mayo, tomato, toasted brioche

Buffalo style w/ celery, add 1.00

South City Chicken Sand 9.75
grilled marinated chicken breast with melted cheddar cheese, a raspberry aioli and sliced apples on toasted brioche

Prime Rib French Dip 11.95   
tender and flavorful, slow roasted beef sliced thin and piled high on grilled French stick with side of au jus    

Traditional Reuben 10.95
sliced corned beef, melted swiss, sauerkraut, thousand island dressing, grilled rye bread

The Cuban Reuben 10.95
roast pork tenderloin and slow cooked corned beef, swiss, pickled onion, sweet mustard sauce served on ciabatta

Snacks:
Add sour cream 0.75

Basket O’ Fries 4.95
choose: salted, sweet-spicy chili or smoky barbeque spiced  veg.

Basket O’Sweet Potato Fries 6.95

choose: salted, sweet-spicy chili or smoky barbeque spiced  GF, veg.

Basket O’Beer Battered Onion Rings 8.95
hand cut and beer battered in the house

Greek Flatbread Pizza 9.50  
flatbread topped with garlic, spinach, onion, tomato & feta cheese

Pub House Wings (10 jumbo) 10.50
fried crispy, homemade bleu cheese sauce, celery
(Mild, Medium, Hot, BBQ, Garlic, Greek, Cajun, Honey)  GF

Mediterranean Plate for Two 12.95
pita bread, feta cheese, Kalamata olive, tomato, cucumber, roasted pepper pepperoncini, tzatziki sauce  veg.

South Buffalo Chicken Tenders (5) 9.95
tossed in medium Buffalo sauce with a side of celery and crumbly bleu cheese dipping sauce

NEW Fresh Guacamole with Blue Corn Tortilla Chips 7.95
served with homemade salsa

Blue Corn Nachos 10.95
jalapeno, roasted pepper, red onion, fresh salsa, house queso cheese sauce  GF veg.
Add chicken for 3.00, Add shrimp for 5.00

Irish Nachos 11.95

house potato chips, shredded braised beef, scallions, house cheese sauce and finished with a horseradish cream
Add chicken for 3.00, Add shrimp for 5.00

Pepper Jack Eggrolls (5) 9.75
cheese stick lovers, this is for you! crispy eggrolls stuffed with pepper jack cheese and a side of marinara                    

Crab Cake Duo (2) 12.95
hand pressed jumbo lump crab cakes drizzled with red pepper and lemon aioli

Dinner Specials:
After 4pm - Mon-Sat - w/ a side

Creamy Basil Tortellini 12.95
cheese tortellini, sun dried tomato, basil cream sauce

add marinated chicken 3.50, add shrimp 7.00

Smoked Gouda Chicken 14.95
grilled marinated chicken breast topped with a garlic sautéed spinach & roasted red pepper & delicately melted Gouda cheese

Ribs and Wings Combo (6/4) 18.95
Guinness BBQ baby back ribs & Buffalo wings

Ahi Tuna 17.95
pan seared ahi tuna served either blackened or sesame on a bed of sautéed spinach with a dollop of wasabi cream sauce on the side

Full Rack Baby Back Ribs 18.95
grilled to a char & slow cooked in our Guinness BBQ sauce

NEW Pecan Crusted Salmon 17.95
dressed with honey bourbon & ginger glaze

Prime Rib of Beef au jus 17.95
slow roasted 12 oz. cut...tender & flavorful with a side of au jus for drizzling or dipping

add shrimp 7.95